Chocolate chip cookies. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water.
Drop by large spoonfuls onto ungreased pans. Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden spoon; take care not to over mix.
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chocolate chip cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chocolate chip cookies is something which I’ve loved my entire life.
Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
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Stir in the chocolate chips or chunks. Add vanilla and eggs and mix well. Combine dry ingredients together and gradually add to creamed mixture. Beat sugar, butter, eggs, and vanilla in a large bowl until light and fluffy.
Steps to make Chocolate chip cookies:
Combine flour, cocoa powder, baking soda, and salt in another bowl; stir into the butter mixture until well blended. Mix in chocolate chips and walnuts. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition.
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